Coconut Rice Bowls – Only at Ejji Ramen

by | Oct 4, 2017 | Blog, Ejjication

Although it may have been our ramen that made us famous, our rice bowls are the underdogs of our menu and yet equally as tasty. Ejji has set itself apart by using coconut-simmered aromatic basmati rice as the base of each of our delicious rice bowls, instead of...
Have an “Ejji” Back-to-School

Have an “Ejji” Back-to-School

by | Aug 21, 2016 | Blog, Ejjication

Goodbye, August It’s late August, and you know what that means. Summer is almost over! Soon enough, the days will be longer, the weather chillier and the leaves orange and brown. People will be busting out their hoodies and parkas. School will be in session too....
The Story Behind Head Cheese

The Story Behind Head Cheese

by | Aug 18, 2016 | Blog, Ejjication

Ejji has been serving up a new delicious concoction every week – steamed buns. Our latest is the “Head Cheese Bun”, which contains fried head cheese, watermelon kimchi and basil lime caesar dressing. But here’s a fun fact not many know: head...