Tonkotsu vs. Tonkatsu

It’s crazy to think that one single letter can completely change the meaning of a word. This is the case for tonkotsu and tonkatsu. Notice anything different? These two words look almost identical, however, there is one letter right in the middle that changes each...

Defining a True Tonkotsu Broth

Tonkotsu Ramen: Best of the Bone To create the perfect bowl of ramen, there are three things that must dance in harmony which are the noodles, broth, and toppings. All are important but it is the broth that defines the bowl’s flavor. Tonkotsu, ramen made with a...

Characteristics of Tonkotsu Broth

Tonkotsu means “pork bone” in Japanese, and is a Japanese regional style of broth. It is popular in Kyushu, which is in the Southern part of Japan. The pork bone is simmered or boiled for hours which helps break down the collagen, bone marrow and fat. By...