This Sunday, May 8th is Mother’s Day. Luckily, Ejji serves Brunch on Sunday’s, so you can bring your mom in for a delicious brunch with us (and she’ll love you forever). Here are the Brunch specials, served every Saturday and Sunday from 10 AM-5 PM:
- Breakfast Ramen Bowl – Ramen in a bacon corn broth with kurobuta pork sausage, applewood bacon, tamago, poached egg and fresh corn
- Kimchi Pork Belly Ramen – Fried ramen topped with a miso egg and scallions
- Seafood Okonomiyaki – Cabbage pancakes with clams, scallops and shrimp topped with Japanese mayo, scallions and bonito flakes
And don’t forget the $3 mimosas!
If mom can’t make it out on Sunday, we also have Wine & Dine Girls Night Monday evenings with $10 bottles of wine!
Treat yo momma!
Mama Lee holds all of the secret Malaysian family recipes. Next time you’re at Ejji, ask for Oscar’s Mom and get her favorite assortment of ramen toppings; basil, lime, sambal, and curry beef. And it you don’t finish your meal, you’ll have to answer to her. Mama Lee don’t mess around!