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11 Jul

Summertime at Ejji

By Micah Castelo
asian cuisine, belvedere square, Ejji Ramen, japanese cuisine, japanese food, malaysian food, noodle, ramen, vegetables, Vegetarian

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29 Jun

What the heck is Tamago?

By Micah Castelo
Baltimore, Breakfast, Brunch, EatEjji, eggs, Ejji, Ejjicated, EjjiRamen, Food, Foodie, Japan, Japanese, Noodles, ramen, Tamago, Tamagoyaki

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04 May

Treat Yo Momma to an Ejji Brunch

By Micah Castelo
breakfast ramen, Brunch, Eat Ejji, Mothers Day, Oscars Mom

22 Apr

Celebrate Earth Day with us!

By leahmessina
Earth Day, Ejji Ramen, Gluten Free, Vegan, Vegetable noodles, Vegetarian

18 Apr

Now Hiring Ejji Marketing Intern

12 Feb

Miso, what is it and how does Ejji use it?

By leahmessina
Eat Ejji, Ejji Ramen, Koji, Miso, Miso Ramen, Soybean Paste

25 Jan

Make Your New Years Resolution Ejji-er

14 Dec

Ejji on Foursquare

By leahmessina
Baltimore, Best Ramen, Ejji, Ejji Ramen, Foursquare, ramen, Review

07 Dec

NEW Brunch Hours!

By leahmessina
Breakfast, Brunch, Brunch Hours, Ejji, New, News, ramen, Updates

04 Dec

Characteristics of Tonkotsu Broth

By leahmessina
Baltimore, Broth, Ejji, Ejjication, Japan, Japanese, Pork Bone, ramen, Tonkotsu